Junior Market Animal Preregistration Information
The following are the links to all documents needed for preregistration for all market animals for the U.P. State Fair (beef, lamb, goat, swine, poultry & eggs). Information will NOT be sent via US Mail. Previous exhibitors and club/group leaders should received an email from the fair when preregistration information is available online.
Market Beef:
Preregistration due (online): February 15, 2026
DNA & Hardcopy of YQCA (postmarked): March 13, 2026
Market Lamb/Goat/Swine:
Preregistration due (online): May 1, 2026
DNA & Hardcopy of YQCA (postmarked): May 27, 2026
(YQCA will not be accepted by email for Beef, Lamb, Goat & Swine, it must be with your DNA)
Poultry/Eggs:
No preregistration required. YQCA must be emailed by June 15th. exhibitorsmanager@deltami.org
ALL FINAL REGISTRATION FOR ALL MARKET ANIMALS
(Beef, Lamb, Goat, Swine, Poultry, Eggs)
ONLINE ONLY: July 1, 2026
Below are the documents that pertain to each species. PLEASE READ ALL DOCUMENTS COMPLETELY.
By submitting a preregistration form, you agree to abide by all the U.P. State Fair rules and regulations and Code of Conduct.
Code of Conduct (do not need to hand in)
BEEF
Market Beef Preregistration Form
LAMB
Market Lamb Preregistration Form
GOAT
Market Goat Preregistration Form
SWINE
Market Goat Preregistration Form
POULTRY & EGGS
No Preregistration Required